Thursday, October 11, 2012

Uh oh... it's been far too long...

So I will appease the bloggie gods with this recipe and hopefully add the picture later...

Crockpot Spaghetti

1 jar spaghetti sauce
spaghetti noodles - a good generous handful, broken
Meatballs

Put 1/2 the sauce in the bottom of your crockpot instert. Then add the broken - UNCOOKED - spaghetti and the meatballs. Pour remaining sauce over the top and add water to your jar - 1/2 full ... swish to get all the saucy goodness and pour in. place lid on crockpot and plug in. Cook on low for 5 - 8 hours. serve with parmesean cheese, green salad with italian dressing, crusty french bread or garlic breadsticks and spumoni ice cream for dessert.

say it together now.... ON THE MENU!